How to apply to the Food Business Challenges Chair

Targeted audience

The Chair welcomes students from:

  • MiM Grande Ecole Program,

  • Advanced Masters Programs such as Marketing Management & Digital, Gestion des Achats Internationaux & Supply Chain, Entrepreneurs,

  • Global BBA Program, 4th and 5th year students in full academic time at ESSEC during Term 2 and Term 3,

  • MSc in Hospitality Management Program, second year students, not compatible with apprenticeship.

Application Procedure

The selection process is as follows:

  • Complete an online application (AOL) on the ESSEC website.
    The online application is open from June 15 to September 28, 2021.

We will ask you to provide:

1. An updated version of your resume (format pdf)
2. A copy of your gradebook / transcript (format pdf)

We will be asking you to answer questions that will allow us to know more about you and your motivation to join the Chair.

  • Short-listed candidates will be invited to an interview with company partners representatives from 5 to 11 October (allow 1 hour). We will organize both face-to-face and online interviews..

If you have any question about the recruitment process, please contact Chantal Neveu, the chair coordinator (

Good luck to all!